➢ Fragrant Golden Turmeric-Infused Rice (Nasi Kunyit Style)

➢ Indonesian Ayam Bakar (Grilled Chicken) served with Sambal Terasi

➢ Udang Masak Merah (Malay Spiced Tomato Prawns)

➢ Terung Balado (Eggplant with Spicy Sambal)

➢ Bergedil (Potato Cutlet)

➢ Nyonya Achar with Pineapple

➢ Fresh Pineapple Tart Collection

➢ Choux Au Craquelin Hari Raya (Crispy Cream Puff with Festive Filling)

➢ Iced Lemon Tea