(V) Classic Pasta & Vegetables Salad

Japanese Wakame Salad

French-Style Potato& Egg and Green Bean Salad

Thai Style Crab Stick Glass Noodle Salad

(V) Vegetables Spring Roll

(V) Curry Samosa

Chicken Wu Xiang

Cuttlefish Sotong Yu Tiow

Steamed Chicken Siew Mai

Chicken Char Siew Pau

Nonya Chicken Curry with Potatoes

Roasted Chicken with BBQ Sauce

Oven Baked Teriyaki Chicken

Ayam Panggang “Indonesian Grilled Chicken”

Curry Assam Fish Fillet with Brinjal

Steamed Fish with Ginger & Soya

Wok Fried Fish Fillet with Thai Sauce

Wok Fried Fish Fillet with Dried Chillies

Braised Egg Tofu with Mixed Vegetables & Kani Bites

Sze Chuan Mapo Tofu

Nonya Egg Tofu with Minced Chicken & Mushrooms

Tahu Goreng with Spicy Peanut Sauce

Hainanese Curry Vegetables

Deluxe Mixed Vegetable

Cauliflower with Mushrooms

Nonya Chap Chye

Thai Style Seafood Fried Rice

Wok Fried Rice with Chicken & Salted Fish

Nasi Goreng Kampong (Malay Style)

(V) Wok Fried Yang Chow Fried Rice

Ponggol Style Seafood Mee Goreng

Hokkien Mee with Condiments

(V) Chinese Wok Fried Noodles with Mushrooms

Nonya Dry Laksa with Condiments

Grass Jelly “Chin Chow” with Longan

Mango Bean curd with Sweet Longan

Chilled Cheng Tng with Snow Fungus and Longan

Agar Agar with Fruit Cocktail

Wok Fried Oatmeal Prawns with Curry Leaves

Steamed Herbal Prawns

Curry Assam Prawns with Pineapple

Wok Fried Sze Chuan Prawns

No Add On

Lemon Barley Drink

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Aloha Fruit Punch

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Apple Drink

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Sour Sop Drink

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