Australian Fresh Fruits Salad

Cheese Baked Corn & Tuna Chunk Lettuce Salad

Thai-Style Seafood Glass Noodle Salad

Savory Potato & Egg Salad with Mustard Dressing

Dim Sum Duet ( Chicken Siew Mai & Prawn Har Gao)

Indonesian Ayam Bakar (Grilled Chicken) served with Sambal Terasi

Creamy Garlic Parmesan Chicken

Nyonya Chicken Curry with Potatoes

Peranakan-Inspired Rendang Chicken

Nyonya Curry Assam Pedas Fish with Pineapple

Thai-Style Deep Fried Fish Fillet *DF

Punjabi Style Tandoori Fish with Mint Chutney

Mediterranean Baked Fish Fillet

Wok-Fried Oatmeal Prawns with Curry Leaves

Tempura Ebi Prawn with Tartar Sauce *DF

Nyonya Curry Assam Prawn with Pineapple

Kung Pao-Style Prawns with Dried Chilli (Contains Nuts) *DF

Curry Vegetables (Sayor Lodeh)

Stir-Fried Cauliflower and Mushrooms in Oyster Sauce

(V) Lo Han Chai Mixed Vegetables

Braised Egg Tofu with Egg Drop Sauce & Diced Vegetables

Thai-Style Seafood Pineapple Fried Rice

Wok-Fried Rice with Egg & Salted Fish

Malay-Style Kampong Fried Rice with Ikan Bilis

(V) Duo Grains Fried Rice with Vegetables

Punggol-Style Spicy Mee Goreng

Nyonya-Style Dry Mee Siam with Condiments

Sin Chow Fried Bee Hoon

Hokkien-Style Stir-Fried Noodle with Sambal Chilli & Small Green Lime

Chilled Grass Jelly with Sweet Longan

Chilled Mango Pudding layered with Vanilla Flan in Shooter Cup

Nyonya Green Bean Soup with Yam

Double Chocolate Fudge Brownie

Lemon Barley Drink

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Absolute Fruit Punch

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Sour Sop Drink

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Red Apple Drink

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