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Menu Summary
  • International Buffet $36.80/per pax ($40.11 w/GST) For Min 30 pax
    International Buffet $36.80/per pax ($40.11 w/GST) For Min 30 pax
Course Summary
Please select 12 courses. (You've selected 2)

  • Slow-Roasted NZ Beef Ribeye served with Roasted Vegetables Served with Onion Sauce & Mustard (Option change to Lamb is available without additional Charge)

  • Truffle-Infused Savory Egg Royale in Shooter Glass

Order Qty.
30
Total
$1,104.00
Select Courses
Salad
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DIY - Carving Live Station
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Western-Style Chawanmushi
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Chicken
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Fish
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Prawn
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Seafood
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Vegetable
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Pasta
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Dessert
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Dessert
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Beverage
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Menu Summary (2 selected)

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