© 2025 Eatz Catering Services Pte. Ltd.
Smoked Duck with Thai Mango Salsa on Spoons - Canapé
Crispy Scallop with Squid Ink Dip
Crispy Oriental Skins with Thai Chilli Sauce
Sous Vide Charred Barrel Chicken Thigh
Country-Style Roasted Chicken with Savory Mushroom Velouté
Flame Grilled Prawns with Mentaiko Cream Glaze
Creamy Pesto Prawns with a Rich Herb-Infused Sauce
Classic Barramundi Meunière
Grilled Barramundi with Garlic and Herb Marinade
Mediterranean Baked Eggplant Casserole with Tomatoes & Herb
Stir-Fried Mixed Vegetables with Japanese Mushroom
(V) Al Dente Spaghetti Pomodoro with Basil Leaves
Creamy Baked Macaroni & Aged Cheddar Gratin
Classic Italian Tiramisu Mousse, paired with Crisp Butter Shortbread
Strawberry Trifle Delight with Vanilla Custard & Low-Fat Whipped Cream
Chilled Lemongrass Jelly with Aloe Vera
All-time Favourite Oreo Cookies Mousse
Fudgy Chocolate Brownie Bites with a Hint of Espresso
Lychee Choux Puff with Rose Petals
Rainbow Sprinkle Funfetti Cake
Peranakan-Inspired Pandan Gula Melaka Cake Velvet
Iced Lemon Tea
Absolute Fruit Punch
Red Apple Cooler
Chilled Chrysanthemum Tea (Unsweetened)