Chinese Hot & Cold Platter (Five-Spiced Chicken Rolls (Ngoh Hiang), Crumbed Scallops *DF, (V) Vegetables Spring Rolls *DF, Nyonya Fish Otah wrapped in Banana Leaf (Mini Buffet), Nyonya Achar with Pineapple, Sliced Smoked Duck Platter with Mango Salsa)

Dim Sum Duet (Chicken Siew Mai & Prawn Har Gao)

Braised Fish Maw Soup with Crab Meat, Sherded Chicken & Conpoy

Smoked Grilled Char Siew Chicken

Imperial Salted Egg Prawns

Wok-Fried Oatmeal Fish Fillet with Curry Leaves

Braised Broccoli with Whole Mushroom & Abalone

Supreme Fried Rice with Prawns

Black Glutinous Rice Cake Indulgence

Triple Layered Rich Chocolate Mousse