Hari Raya Haji - Value Buffet Menu C $16.80/pax ($20.49 w/ GST) min 60pax

Main Course

➢ Ayam Masak Merah (Malay Spiced Tomato Chicken)

➢ Ikan Goreng Sambal Nusantara

➢ Sayur Goreng Masak Sos Tiram (Malay-Style Stir-Fried Mixed Vegetables with Oyster Sauce)

➢ Telur Sambal Hijau (Egg with Green Chili Sambal)

➢ Bergedil (Potato Cutlet) (Buffet)

➢ Yellow Turmeric Rice (Nasi Kunyit)

➢ Punggol-Style Spicy Mee Goreng with Seafood


Dessert

➢ Peranakan-Inspired Pandan Gula Melaka Cake Velvet


Beverage

➢ Air Mawar Hari Raya (Rose Drink)


© 2026 Eatz Catering Services Pte. Ltd.

v0.1.0