➢ Classic Kimchi Banchan – Fermented Napa Cabbage with Spicy Kick

➢ Spicy Korean Glazed Baked Chicken

➢ Kyoto-Style Ebi Katsu with Tartar Sauce *DF

➢ (V) Potato Croquettes *DF

➢ Gyeran Bokkeumbap (Korean Style Egg Fried Rice)

➢ Ember Mocha Cake

➢ Iced Green Tea Bottle (500ml)