LIVE STN- Nyonya Laksa Lemak with Condiments (Mee Tai Mak/ Thick Rice Noodles in Spicy coconut gravy with Tau Pok, beansprouts, sliced fishcake, Hard Boiled Eggs, laksa leaves & Sambal Chilli)

LIVE STN- Roasted New Zealand Ribeye Beef Carving Truffle Mash Potatoes, Baby French Beans Served with Black Pepper Sauce or Brown Sauce

Golden Crust Salmon Wellington with Velvety Dill Cream Sauce

Charred-Grilled Chicken Satay with Onion, Cucumber & Peanut Sauce (Buffet)

Thai-Style Seafood Glass Noodle Salad

Classic Tuna Nicoise Salad

Hearty Colonial Chicken Stew with Root Vegetables

Chicken Fricassee

Sauteed Prawn with Cashew Nuts & Celery

Imperial Salted Egg Prawns

Golden Cheese Tofu *DF

Nyonya Inspired Spicy Otah Spring Rolls

Braised Broccoli with Whole Mushroom & Abalone

Poh Chye (Spinach) with Japanese Shitake Mushrooms & Abalone Sauce

Cheesy Baked Rice with Chicken Sausage & Pepper

Hand-Crafted Artisanal Mini Eclairs

Tropical Deluxe Fresh Fruit Platter

Chilled Mango Sago with Thai Pomelo & Aloe Vera

Hot Coffee (with Sugar & Creamer)

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Hot Tea (with Sugar & Creamer)

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Lemon Barley Drink

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Absolute Fruit Punch

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Sour Sop Drink

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Red Apple Drink

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Ice Water infused with Sliced Lemon & Mint Leaves

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