Wakame Green Salad with Honey Mustard Dressing

Asian-Style Smoked Duck Salad with Julienne Veggies

Crispy Japanese Cabbage Duo with Creamy Goma Sesame Dressing

Baked Ayam Masak Merah

Indonesian Ayam Bakar (Grilled Chicken) served with Sambal Terasi

Nyonya Chicken Curry with Potatoes

♥ Nyonya Chicken Curry with Potatoes (Low Fat Milk) 

Classic Chicken Fricassee in Creamy Herb Sauce

Teow Chew-Style Steamed Pacific Dory Fish

Curry Assam Fish with Brinjal & Lady's Finger

Baked Fish with Lemon Creme Glazed

♥ Herb-Baked Dory with Refreshing Thai Mango Salsa

Smokey BBQ Chicken Pizza

Takoyaki Balls with Bonito Flakes & Mayo

Swedish Plant-Based Meatballs with Creamy Brown Gravy

Japanese Chawanmushi with Shimeji Mushrooms & Kani Crabstick

Nyonya Egg Tofu with Minced Chicken & Mushroom

Savory Baked Egg Frittata with Sweet Corn & Herbs

Egg Foo Young with Sweet & Sour Sauce

Stir-Fried Mixed Vegetables with Japanese Mushroom

Baked Lyonnaise Potatoes with Onions

Slow-Braised Daikon & Carrot in Savory Dashi Stock

Imperial Bok Choy and Mushroom Medley

Thai-Style Pineapple Fried Rice with Shallot

(V) Al Dente Wholemeal Spaghetti Pomodoro with Basil Leaves

♥ Wok-Fried Brown Rice with Chicken, Edamame & Egg

♥ (V) Spicy Vegetarian Brown Rice Bee Hoon with Thai Tom Yum Flavors

Chilled Lemongrass Jelly with Aloe Vera

Old-Fashioned Bread & Butter Pudding with Golden Raisins

Tropical Deluxe Fresh Fruit Platter

♥ Whole Wheat Chocolate Brownie Bites with a Hint of Espresso

Hot Japanese Green Tea

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Iced Lemon Tea

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Hot Coffee & Hot Tea (Creamer & Sugar seperated)

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♥ Chilled Chrysanthemum Tea (Unsweetened)

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Ice Water infused with Sliced Lemon & Mint Leaves

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