Hari Raya - Value Buffet Menu A $10.80/pax ($11.77 w/ GST) min 100pax
Main Course
➢ Satay Spiced Grilled Chicken on Banana Leaf
➢ Sayur Goreng Masak Sos Tiram (Malay-Style Stir-Fried Mixed Vegetables with Oyster Sauce)
➢ Telur Balado (Indonesian Spicy Egg)
➢ Fragrant Golden Turmeric-Infused Rice (Nasi Kunyit Style)
➢ (V) Indian Fusion Bee Hoon Goreng
Menu Selection
(select 1 from 2)
➢ Cuttlefish You Tiao with Creamy Mayo *DF
➢ Ikan Pollock Garup Emas (Spiced Pollock Delights)
Beverage
➢ Festive Rose Cooler Drink
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