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TERMS & CONDITIONS

• Orders must be placed at least 3 working days in advance.
• Setup & Delivery Charge: $80 ($87.20 incl. GST) Waived for orders above $1,000 (before GST) & $100 ($109 incl. GST) applies on Public Holidays.
• Buffet items will be collected 3 hours after the stated ready time.
• Please allow ±30 minutes from the stated ready time for unforeseen circumstances (e.g. traffic or parking).
• A complete buffet layout with full-drop tablecloths, warmers, and disposable wares (30% buffer) will be provided.
• Increment of orders must be in multiples of 5 guests.
• Management reserves the right to replace menu items where necessary.
• All Prices are subjected to 9% GST.

Buffet Additional Surcharges (No waiver of delivery charges of $80 when additional surcharges apply)

• CBD / Orchard (Postal 01 to 02, 04 to 08, 17 to 19, 22 to 23): +$20
• Airport Cargo Complex (81) & Industrial Area (60 to 72) – Industrial / Commercial Premises Only: +$30.
• Sentosa Island: +$20.
• Jurong Island: +$100.
• Non-lift access: $40–$100 per level (Max 3 levels).

© 2026 Eatz Catering Services Pte. Ltd.

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