➢ Spiced Potato Curry Spring Roll with Mint-Tamarind Chutney
➢ Smoky Tandoori Chicken Pizza with Mint Yoghurt Drizzle
➢ Punjabi-Style Tandoori Chicken with Mint-Coriander Chutney
➢ Royal Mughlai Chicken Korma in Rich Cashew Gravy
➢ Royal Amritsari Fish with Fragrant Punjabi Spices
➢ Kerala Fish Curry with Coconut & South Indian Spices
➢ Telur Masak Kurma with Egg in Fragrant Spiced Coconut Gravy
➢ Dhal Palak with Creamy Lentils & Nutritious Spinach
➢ Aloo Gobi Masala with Potato, Cauliflower & Aromatic Spices
➢ Baingan Bharta with Roasted Eggplant & Fragrant Indian Spices
➢ Hyderabadi-Style Biryani with Fragrant Basmati Rice
➢ Madras-Style Vegetable Pulao with Aromatic Basmati Rice
➢ Punggol-Style Spicy Mee Goreng with Vegetables & Aromatic Spices
➢ Malabar-Style Flaky Paratha
➢ Chilled Grass Jelly with Sweet Longan
➢ Slow-Cooked Gajar Halwa with Cardamom & Nuts (On Tray)
➢ Summer Mango Pudding in Shooter Cup
➢ Classic Indian Rice Kheer with Cardamom & Raisins (On Tray)
➢ Lemon Barley Drink (Nutri-Grade B)
➢ Absolute Fruit Punch (Nutri-Grade B)
➢ Soursop Juice (Nutri-Grade B)
➢ Red Apple Cooler (Nutri-Grade B)
© 2026 Eatz Catering Services Pte. Ltd.
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