➢ Street-Style Vegetable Pakora with Mint Chutney *DF

➢ Smoky Tandoori Chicken Pizza with Mint Yoghurt Drizzle

➢ Punjabi-Style Tandoori Chicken with Mint-Coriander Chutney

➢ Spicy Kadai Murgh with Bell Peppers & Aromatic Indian Spices

➢ Royal Amritsari Barramundi with Fragrant Punjabi Spices

➢ Goan Coconut Barramundi Curry with Fragrant Coastal Spices

➢ Shahi Mutton Rara with Rich North Indian Spice

➢ Slow-Cooked Mutton Rogan Josh with Fragrant Kashmiri Spices

➢ Coastal-Style Prawn Masala Fry with Curry Leaves

➢ Spiced Roasted Prawn Tikka with Aromatic Indian Spices

➢ Baingan Bharta with Roasted Eggplant & Fragrant Spices

➢ Bhahi Vegetable Jalfrezi with Bell Peppers & Onions

➢ Kashmiri Pulao with Cranberries, Mixed Raisins & Fragrant Basmati Rice

➢ Jeera Pulao with Cumin-Infused Basmati Rice

➢ Classic Gulab Jamun in Rose-Infused Syrup

➢ Slow-Cooked Gajar Halwa in Shooter Cup

➢ Chilled Lemongrass Jelly with Palm Seeds

➢ Summer Mango Pudding in Shooter Cup

➢ Festive Coconut Ladoo

➢ Black Glutinous Rice Cake Indulgence

➢ Rainbow Funfetti Celebration Cake

➢ Traditional Suji Semolina Cake

➢ Lemon Barley Drink (Nutri-Grade B)

➢ Absolute Fruit Punch (Nutri-Grade B)

➢ Red Apple Cooler (Nutri-Grade B)

➢ Soursop Juice (Nutri-Grade B)