➢ Mediterranean Veggie Delight Pizza with Roasted Vegetables & Herbs
➢ Smoky Tandoori Chicken Pizza with Mint Yoghurt Drizzle
➢ Spicy Kadai Murgh with Bell Peppers & Aromatic Indian Spices
➢ Punjabi-Style Tandoori Chicken with Mint-Coriander Chutney
➢ Royal Amritsari Fish with Fragrant Punjabi Spices
➢ Kerala Fish Curry with Coconut & South Indian Spices
➢ Spicy Mysore-Style Mutton with Roasted Indian Spices
➢ Kashmiri-Style Prawn Rogan Josh in Rich Aromatic Gravy
➢ Telur Masak Kurma with Egg in Fragrant Spiced Coconut Gravy
➢ Egg Masak Merah with Malay-Style Spiced Tomato Gravy
➢ Aloo Gobi Masala with Potato, Cauliflower & Aromatic Spices
➢ Jaipur Mixed Vegetable Sabzi with Fragrant Indian Spices
➢ Kashmiri Pulao with Cranberries, Mixed Raisins & Fragrant Basmati Rice
➢ Jeera Pulao with Cumin-Infused Basmati Rice
➢ Summer Mango Pudding in Shooter Cup
➢ Chilled Lemongrass Jelly with Palm Seeds
➢ Classic Gulab Jamun in Rose-Infused Syrup
➢ Slow-Cooked Gajar Halwa with Cardamom (On Tray) & Nuts
➢ Cardamom-Infused Eggless Vanilla Cake
➢ Black Glutinous Rice Cake Indulgence
➢ Rainbow Funfetti Celebration Cake
➢ Traditional Suji Semolina Cake
➢ Lemon Barley Drink (Nutri-Grade B)
➢ Absolute Fruit Punch (Nutri-Grade B)
➢ Soursop Juice (Nutri-Grade B)
➢ Red Apple Cooler (Nutri-Grade B)
© 2026 Eatz Catering Services Pte. Ltd.
v0.1.0